Seafood Display Cases
Commercial Seafood & Fresh Fish Display Case
Custom seafood and fresh-fish display counter for seafood markets, supermarkets and restaurants, with ice-bed presentation, drainage and configurable refrigeration.
View product →PRODUCT CLUSTER / PROJECT CONFIGURATION
Seafood Display Equipment
Plan a seafood display around chilled presentation, ice-bed counters or live holding. Review the appropriate equipment format, then confirm its layout and operating requirements for your site.
Owner-supplied custom configuration photo. Model, dimensions and systems are confirmed per project.
Product types
- Seafood display cases for fresh-fish presentation
- Ice display tables with stepped, ventilated or misting arrangements
- Live seafood tanks for species-specific holding layouts
- Flake ice machines as supporting equipment
Seafood Display Cases
Commercial refrigerated and ice-bed display solutions for fresh fish and seafood retail.
Seafood Ice Display Tables
Commercial stainless steel ice display tables for seafood markets, supermarkets and fresh fish counters.
Live Seafood Tanks
Custom live seafood display and holding tank systems for restaurants, seafood markets and commercial retail.
Commercial Ice Machines
Flake and snowflake ice machines for seafood markets, supermarkets, hotels and foodservice applications.
Product range
Reference configurations are shown on each product page. Final specifications are confirmed according to project requirements.
Seafood Ice Display Tables
Custom Refrigerated Seafood Ice Display Counter
Commercial air-cooled ice display table for seafood, fish, meat and fresh-food merchandising, with custom dimensions and drainage options.
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Seafood Ice Display Tables
Commercial Air-Cooling & Atomizing Ice Table
Custom seafood display counter combining ventilated cooling with an atomizing / misting system for chilled fresh-food presentation.
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Seafood Ice Display Tables
Commercial Stepped Design Fresh Food Ice Table
Tiered refrigerated fresh-food display table for seafood, meat and produce, with customizable steps, dimensions and cooling configuration.
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Live Seafood Tanks
Multi-Function Double-Layer Seafood Tank
Double-layer live seafood tank configuration with a 2HP single cooling unit, dual circulation, dual filtration and separate oxygenation.
- Dimensions
- 2000 × 800 × 1580 mm (reference configuration)
Product photo not provided
Live Seafood Tanks
Multi-Function Triple-Layer Seafood Tank
Triple-layer live seafood tank configuration with a 2HP single cooling unit, dual circulation, dual filtration and separate oxygenation.
- Dimensions
- 2000 × 1000 × 1750 mm (reference configuration)
Live Seafood Tanks
Lobster Ecological Tank
Commercial lobster holding and display tank with a 1.5HP heat pump unit, independent circulation, filtration and oxygenation.
- Dimensions
- 1300 × 700 × 1350 mm (reference configuration)
Live Seafood Tanks
King Crab Supermarket Tank
Commercial king crab display tank with a 1.5HP single-cooling unit, independent circulation, filtration, oxygenation and ultra-clear glass.
- Dimensions
- 1400 × 1400 × 1100 mm (reference configuration)
Live Seafood Tanks
Abalone & Oyster Tank
Commercial shellfish tank for oysters and abalone with a 1.5HP heating and cooling unit, dual circulation, dual filtration and oxygenation.
- Dimensions
- 1500 × 700 × 1600 mm (reference configuration)
Live Seafood Tanks
Island Double-Sided Seafood Tank
Double-sided island seafood display tank with a 2HP heating and cooling unit, independent dual circulation, dual filtration and oxygenation.
- Dimensions
- 2000 × 1300 × 1300 mm (reference configuration)
Live Seafood Tanks
Island Combination U-Shaped Seafood Tank
U-shaped island live seafood tank system with a 2HP heating and cooling unit, dual circulation, dual filtration, dual cooling and oxygenation.
- Dimensions
- 2100 × 1300 × 1350 mm (reference configuration)
Live Seafood Tanks
Circular Island Combination Seafood Tank
Circular island live seafood display system with dual circulation, dual filtration, separate oxygenation and a customizable combination layout.
- Dimensions
- 2200 × 1000 × 1580 mm (reference configuration; larger combination layouts available)
Commercial Ice Machines
Commercial Flake Ice Machine - XFE Series
Commercial flake ice machine family for seafood markets, supermarkets and fresh-food applications, with multiple daily production capacities.
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Live Seafood Tanks
Double-Layer Shrimp & Crab Tank
A two-layer live holding arrangement for shrimp, crab and shellfish, with a documented heat-pump and independent water-system reference.
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Seafood Ice Display Tables
Arc-Shaped 3-Step Seafood Ice Table
An arc-shaped stepped ice display direction for coordinated seafood counters and island combinations.
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Seafood Ice Display Tables
Lift-Up Glass Seafood Display Counter
A refrigerated ice-table direction with lift-up glass access, selected around replenishment and cleaning clearances.
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Seafood Ice Display Tables
Mist Spray Refrigerated Ice Table
An inclined-step mist-spray ice display direction with a refrigerated base for custom seafood counter projects.
View product →Main applications
- Seafood markets and fish retail
- Supermarket fresh-food areas
- Live-seafood restaurants and hotel dining
Configuration and customization
Review dimensions, voltage/frequency, refrigeration system, glass specification, doors, lighting, finish, branding, packaging and installation requirements where applicable. For live tanks, include cooling capacity, filtration, circulation and the species/layout brief.
Fixed source values are Reference Configuration; variable fields are Customizable. Unspecified details remain Confirm per project.
How to choose
- Choose between chilled display and live holding before selecting a cabinet.
- Provide the assortment, species, display footprint and staff access requirements.
- Confirm drainage, electrical supply and, for tanks, circulation and filtration design.
Related project solutions
These existing guides cover seafood display areas in mixed supermarket, restaurant and hotel projects. Include the separate preparation, baking or washing requirements in your brief where applicable.
Related buyer resources
Use the equipment-enquiry checklist in the existing display guide when preparing a mixed commercial project. Confirm product-specific operating requirements separately.
Commercial Seafood Display Case Buying Guide
How to Choose a Commercial Live Seafood Tank
Live Seafood Tank Filtration and Circulation: What Buyers Should Specify
Seafood Ice Display Table vs Refrigerated Seafood Display Case
How to Plan a Seafood Display Area for a Supermarket or Fish Market
Commercial Display Refrigerator Buying Guide
What Information Is Needed for a Custom Commercial Refrigeration Quote
Stainless Steel Selection for Commercial Seafood Displays
LET’S DEFINE YOUR PROJECT
Let’s build your equipment brief.
Tell us the equipment type, dimensions, quantity and destination market. We can review standard catalog options or discuss a custom configuration for the project.